Fitzy’s Bar & restaurant
Simonstone, Trapp Lane, Nr Burnley BB12 7QW
Discover the unique charm and personality of our newly refurbished Fitzy’s. A selection of cask ales and fine wines, complemented by a mouth-watering menu of home-cooked food that’s locally sourced and lovingly prepared by our Chef.
Fitzy’s commanding hillside position ensures a stunning view through the picture window or enjoy Alfresco dining on the terrace, where you can truly appreciate the breath-taking views and beautifully manicured gardens.
Northcote Road, Langho, nr Blackburn BB6 8BE
A small luxury hotel with a Michelin star restaurant situated on the edge of the Ribble Valley. Northcote’s restaurant is renowned for its fine cuisine and serves traditional Lancashire recipes with a modern twist, created from local produce by celebrated local chefs Nigel Haworth and Lisa Allen. To add to the experience, the Chef ’s Table offers insights into how the kitchen really operates. Lunch 12noon-2pm 7 days. Dinner Mon-Fri 7pm-9.30pm. Dinner Sat 6.30pm-10pm. Sunday 7pm-9pm.
La Locanda Ristorante Italiano & Wine bar
Main Street, Gisburn, Near Clitheroe BB7 4HH
In La Locanda’s charmingly rustic trattoria style surroundings, you’ll enjoy deliciously authentic Italian cuisine combined with the best quality local and Italian produce. We are Bronze Medal on the VisitEngland Awards 2016 for using local products and helping the community to grow. The recipient of last year’s Lancashire Tourism Taste Lancashire award and the UK’s most awarded Italian restaurant outside of London, you can be assured that a taste of the best Italian hospitality awaits!
Gibbon Bridge Hotel & Restaurant
Chipping, Forest of Bowland, Preston PR3 2TQ
Elegant surroundings & stunning views are the perfect accompaniments to delicious food that utilises fresh produce sourced locally. Mid-week two course lunch @ £17.25 or three courses £21.25. Sunday lunch 3 courses £25.95. Also available afternoon tea, al fresco, a la carte and private dining.
Foxfields Country Hotel
Whalley Road, Billington, Blackburn Lancashire BB7 9HY
01254 822 556 Fax:
01254 824 613
Set in the Ribble Valley with beautiful views, the restaurant at the Foxfields has an exciting and varied menu with ingredients sourced from local suppliers. Whether it is a coffee, afternoon tea, lunch, dinner or a larger celebration, we will always look forward to seeing you at the new privately owned Foxfields. Why not come for breakfast or brunch?
Mitton Hall, Mitton, Whalley, Lancashire, BB7 9PQ
01254 826 544.
A stunning country house hotel in the heart of the Ribble Valley. A breathtaking wedding venue that redefines romance. A restaurant that exudes charm. Luxurious but never pretentious. Beauty without intimidation. The food and drink experience at Mitton Hall is completely unique. Freshly sourced ingredients prepared with panache, decedent afternoon teas, the finest cocktails mixed with flair.
: Whalley Rd, Langho, Blackburn BB6 8AB
A modern day restaurant must source foods from around the globe to satisfy the appetites of its guests. However here in Lancashire’s glorious Ribble Valley we are blessed with an abundance of small, local food producers and suppliers, and we are committed to supporting them as much as possible, to give you, our customer, a true taste of Lancashire.
Stanley House Hotel
Further Ln, Mellor BB2 7NP
Lancashire’s very own Garden of Eden, the Ribble Valley, sits on our doorstep. With all the produce our local area and beyond has to offer and with an undeniable passion to offer our guests something just a little bit different, Grill on the Hill was born. Mr Fred’s offers classic British food cooked to perfection with breathtaking views over the Ribble Valley.
Address: Stirk House Hotel and Restaurant, Gisburn, Clitheroe BB7 4LJ
Telephone: 01200 445581
Welcome to PRIME – A destination dining experience offering all-day dining to both residents and non-residents of the Stirk House hotel. We only use fresh, seasonal ingredients produced by the finest artisan suppliers in the area or foraged from our own 22 acres of grounds. Our food is earthy, honest and completely representative of the stunning landscape we work within, the fantastic local suppliers we use and our head chef’s dedication to creating spectacular food. If you were to take a bite out of Lancashire, this is how it would taste